Coiled basked made of sweetgrass, pine needle, and bulrush, sewn with palmetto leaf. Domed lid has a knob and is decorated with pine knots. Lid is connected by a hinge on one side and contains a protruding piece that fits into a loop on the other side, securing it when closed.
Gourd vessel with a hide cover over its mouth; decorated strip of hide with green, red, and blue beads and seven cowry shells attached to side; string of white, orange, and blue beads attach the cover to the strip of hide; origin Turkana people of Kenya.
